Once the berries were picked (I think a large majority of berries went vine to belly) we convened to the fire ring for conversation and dutch oven fresh blackberry cobbler. Speaking of dutch oven cobbler, here is Hutch's no fail receipe:
- warm-up dutch ovens in the fire
- melt half a stick of butter in dutch oven
- mix box of vanilla cake mix according to directions (one box per oven)
- pour cake mix into the oven
- pour in berries (the more the better)
- put lid on dutch oven, place oven over coals and cover with hot coals
- cook for 30 mins turning oven every 10 mins
- Enjoy
The fresh blackberry cobbler was absolutely incredible!
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